The mysteriously named "Kids of the Black Hole" is a Riesling with charisma oozing from every vinous pore.
The fruit is sourced from a unique vineyard high in the Adelaide Hills. According to Taras, it was hand-picked in the "window where mouth-watering natural acidity is in perfect balance...".
There are no tricks in the winemaking, it's clean and pure with the signature Ochota Barrels attack in the mouth. It comes as no surprise if you've tried his Gewurz but the man knows his way around an aromatic white.