Deep crimson with violet hues. Entrancing aromas of spicy star anise, black pepper, sage, bay and tarragon add complexity to blueberry, mulberry, blackberry and black plum, anise, violets and cedar. Concentrated flavours of spicy, crushed mulberry, blueberry, and black pepper are balanced by gentle acidity and velvety, layered tannins creating depth, structure and excellent length.
